Mackerel Tortilla


For 2 people
1 can Mackerels in Tomato Sauce
2 avocados (180 g.each)
¼ cup sour cream
½ red sweet pepper
4 diced tortilla wrappers
8 Baby Cosmos

How to
1. Open a can of mackerel. Cut the fish into 1-inch squares and place on a serving plate.

2. Cut 1 avocado into long sticks. Another avocado Peel the skin and mash thoroughly. Mix with sour cream Season with salt and pepper and set aside.

3. Wrap the tortilla by put on the pan for 5 seconds on each side. Scoop up and set aside. Scoop avocado sour cream in a long line. sliced avocado and red bell peppers, tightly rolled and wrapped in paper. Serve with remaining avocado sour cream.

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